Category Archives: seafood

Dinner Tonight!

I love this section of Cooking Light. They are always really quick and easy without a ton of ingredients. This month featured Tilapia. All three menu’s looked amazing, but this one looked exceptionally good. The fish is pan-seared and a … Continue reading

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These shrimp cups are my mom’s new favorite thing to make. She brought then for the cookie swap and has made them several times since. Don’t let the Chipolte scare you, they really are not spicy and it only adds … Continue reading

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A Real Taste of the South…

I’ve been craving shrimp and grits forever now…something must have jogged my taste buds for the ones at Noisy Oyster in Charleston. While this isn’t traditional shrimp and grits and doesn’t include sausage, it is a casserole that’s pretty easy … Continue reading

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A feast…

I haven’t cooked like this in forever and boy do I miss it. Lately it seems we just have casseroles all the time. But tonight I was craving fish…salmon. I’ve made an adaption of this recipe for years now, but … Continue reading

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An Anniversary Dinner at home

Ben and I celebrated our first anniversary in Disney World enjoying dinner at the French restaurant, Bistro De Paris, overlooking the Lagoon at Epcot. We continued our anniversay on a cruise eating tons of yummy food. When we got back … Continue reading

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Hands Down the BEST Pizza Ever!

As many of you know we have instituted Friday Pizza Nights in our household. We’ve been trying several combinations of ingredients for our pizzas, but this is the absolute best version Ben has made so far. He used fresh cooked … Continue reading

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Shrimp Fettuccine Alfredo

This is a recipe from Cooking Light that I’ve made at least 6 times since it was included in the Jan./Feb. issue. Using only 1 tablespoon of butter, no cream…only 1% milk, it tastes just as rich as anything you’d … Continue reading

Posted in main dishes, pasta, seafood | 1 Comment

The most popular dish…

Broiled Tilapia Parmesan is the most popular recipe on allrecipes.com and sure tastes that way too. Even non fish lovers will like this. What’s not to like with parmesan cheese, butter, mayo, lemon juice and spices. Also, tilapia is an … Continue reading

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Hot Summer Days…

Now that I’m not working, I’ve actually had a few days to make some gourmet meals at home. Nothing says summer that shrimp, cilantro and limes. Enjoy this dish with a cold corona or an ice cold margarita to wash … Continue reading

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Sake Marinated Salmon with Shrimp Fried Rice and a Pineapple Reduction

While I can’t say I made this myself…it’s one of my husband’s first culinary creations he made for our engagement anniversary. I was quite impressed with his cooking skills as it isn’t too often I give him full reign of … Continue reading

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